111. Arcot, Y., Mu, M., Iepure, M., Yodong, R. K., Zhou, W., Min, Y., … & Akbulut, M. E. (2024). Influence of nanopesticide surface chemistry on adsorption to plant cuticle and wax layer: The role of zeta potential and wetting. Surfaces and Interfaces, 54, 105190. https://doi.org/10.1016/j.surfin.2024.105190
110. Viswanadha, L. S., Arcot, Y., Lin, Y. T., & Akbulut, M. E. (2024). A comparative investigation of release kinetics of paclitaxel from natural protein and macromolecular nanocarriers in nanoscale drug delivery systems. JCIS Open, 15, 100120. https://doi.org/10.1016/j.jciso.2024.100120
109. Zhou, W., Arcot, Y., Medina, R. F., Bernal, J., Cisneros-Zevallos, L., & Akbulut, M. E. (2024). Integrated Pest Management: An Update on the Sustainability Approach to Crop Protection. ACS omega. https://doi.org/10.1021/acsomega.4c06628
108. Cisneros-Zevallos, L., & Akbulut, M. (2024). Reducing Agricultural Waste and Losses with Nanotechnology: Shifting Paradigms in Food Safety, Produce Shelf Life, and Plant Protection. Journal of Agricultural and Food Chemistry, 72(29), 16045-16047. https://doi.org/10.1021/acs.jafc.4c05226
107. Lin, Y. T., Zhou, W., Liu, S., Bhat, B., Kuan, K. Y., Pahari, S., … & Akbulut, M. E. (2024). Influence of chain length of amido betaines and amine degree of diamines on the binary supramolecular assembly and viscosity dynamics of amido betaine/diamine coacervates. JCIS Open, 14, 100112. https://doi.org/10.1016/j.jciso.2024.100112
106. Vice, Z., de Florio, W., Masabni, J., Cisneros-Zevallos, L., Castillo, A., Kerth, C. R., … & Taylor, T. M. (2024). Superhydrophobic Coatings Reduce Human Bacterial Foodborne Pathogen Attachment to Woods Used in Fresh Produce Harvest and Postharvest Packing. Food Microbiology, 104586. https://doi.org/10.1016/j.fm.2024.104586
105. Mu, M., Zhou, W., Arcot, Y., Cisneros-Zevallos, L., & Akbulut, M. (2024). Edible superhydrophobic coating derived from triterpenoid maslinic acid for bacterial antifouling and enhanced fresh produce food safety. Food Packaging and Shelf Life, 43, 101290. https://doi.org/10.1016/j.fpsl.2024.101290
104. Arcot, Y., Mu, M., Taylor, T. M., Castillo, A., Cisneros-Zevallos, L., & Akbulut, M. E. (2024). Essential oil vapors assisted plasma for rapid, enhanced sanitization of food-associated pathogenic bacteria. Food and Bioprocess Technology, 17(6), 1507-1524. https://doi.org/10.1007/s11947-023-03203-0
103. Liu, S., Iepure, M., Zhou, W., DeFlorio, W., Akbulut, M. E., & Min, Y. (2024). Electrospun superhydrophobic polyvinyl chloride/polydimethylsiloxane-nanodiamond nanocomposite with enhanced antifouling and mechanical properties for fresh produce packaging. Applied Food Research, 4(1), 100417. https://doi.org/10.1016/j.afres.2024.100417
102. Mahnaz, F., Mangalindan, J.R., Dharmalingam, B.C., Vito, J., Lin, Y.T., Akbulut, M., Varghese, J.J. and Shetty, M., 2024. Intermediate Transfer Rates and Solid-State Ion Exchange are Key Factors Determining the Bifunctionality of In2O3/HZSM-5 Tandem CO2 Hydrogenation Catalyst. ACS Sustainable Chemistry & Engineering. https://doi.org/10.1021/acssuschemeng.3c08250
101. Son, J., Cho, S.G., Kim, C., Cho, D.H., Castaneda, H., Oh, J.K., Akbulut, M. and Teizer, W., 2024. Dual-functional superhydrophobic coatings on biodegradable Mg alloys via nano-SiO2 particles assisted surface modification. Surface and Coatings Technology, p.130643. https://doi.org/10.1016/j.surfcoat.2024.130643
100. DeFlorio, W., Zaza, A., Arcot, Y., Min, Y., Castillo, A., Taylor, M., Cisneros-Zevallos, L. and Akbulut, M.E., 2024. Bioinspired Superhydrophobic Nanocoating Based on Polydopamine and Nanodiamonds to Mitigate Bacterial Attachment to Polyvinyl Chloride Surfaces in Food Industry Environments. Industrial & Engineering Chemistry Research. https://doi.org/10.1021/acs.iecr.3c04230
99. Arcot, Y., Iepure, M., Hao, L., Min, Y., Behmer, S.T. and Akbulut, M., 2024. Interactions of foliar nanopesticides with insect cuticle facilitated through plant cuticle: effects of surface chemistry and roughness-topography-texture. Plant Nano Biology, p.100062. https://doi.org/10.1016/j.plana.2024.100062
98. Arcot, Y., Mu, M., Lin, Y.T., DeFlorio, W., Jebrini, H., Kunadu, A.P.H., Yegin, Y., Min, Y., Castillo, A., Cisneros-Zevallos, L. and Taylor, T.M., 2024. Edible nano-encapsulated cinnamon essential oil hybrid wax coatings for enhancing apple safety against food borne pathogens. Current Research in Food Science, p.100667. https://doi.org/10.1016/j.crfs.2023.100667